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Chef William’s inside knowledge: Taste of Spring menu

Food and Drink / Recipes /

Executive Chef at The Athenaeum, William Baker, tells us more about his favourite new dishes on the Taste of Spring menu – available exclusively at Galvin at The Athenaeum.

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Chef William’s inside knowledge: Taste of Spring menu

Food and Drink / Recipes /

Executive Chef at The Athenaeum, William Baker, tells us more about his favourite new dishes on the Taste of Spring menu – available exclusively at Galvin at The Athenaeum.

Read More

galvin brothers_the anthenaum

Top 3 recipe ideas for Easter from the Galvin brothers

Food and Drink / Recipes /

The renowned Galvin brothers have a host of Michelin stars to their names and are the brains behind the kitchen at our restaurant, Galvin at The Athenaeum. They’ve shared their top three recipe ideas for this Easter.

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Fashion Week Cocktail at The Bar

London Fashion Week cocktails by an award-winning bartender

Food and Drink / Recipes /

Our award-winning bartender Gennaro Schiano lets us into his London Fashion Week secrets when it comes to cocktail creation.

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bartender mixing a cocktail

Champagne Julep – Cocktail Hour

Recipes /

Award-winning Bar and Beverage Consultant Giancarlo Mancino shares a fruity twist on a refreshing summer favourite

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