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Whisky Old-Fashioned Recipe

Food and Drink / Recipes /

To celebrate London Cocktail Week, our Head Bartender, Alex, shares a delicious seasonal cocktail recipe for you to try at home. Chin-chin!

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Whisky Old-Fashioned Recipe

Food and Drink / Recipes /

To celebrate London Cocktail Week, our Head Bartender, Alex, shares a delicious seasonal cocktail recipe for you to try at home. Chin-chin!

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Green Minestrone with Mozzarella Close Up

Warming Minestrone and Mozzarella Recipe

Food and Drink / Recipes /

Famed for championing the very best of British produce, our menus focus on simple, seasonal dishes, filled with flavour. With the changing season, we’re starting to plan for the cooler days ahead, so a bowl of something hearty would be just the ticket. And we have just that. Take batch cooking to the next level with our green minestrone – best served with a drizzle of olive oil, cracked black pepper and a generous helping of creamy mozzarella.

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World Tequila Day Cocktail Recipe

Food and Drink / Recipes /

With World Tequila Day approaching on 24th July, our Head Bartender, Alex, shares a delicious new tequila cocktail recipe for you to try at home. Perfect after a long day or as an after-dinner drink.

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World Rum Day Cocktail Recipe

Food and Drink / Recipes /

With World Rum Day approaching on 9th July, our Head Bartender, Alex, shares a new rum cocktail recipe for you to try at home.

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Recipes For The Perfect Spring Picnic

Recipes /

As we head into the warmer months and the spring sunshine radiates across the capital’s many parks, it means only one thing – picnics are back on the agenda! Our Head Chef has rustled up two delicious recipes that are an absolute must for your picnic basket.

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Top Tips For Cooking The Perfect Lamb

Recipes /

There is no doubt about it that the succulently roasted leg of lamb is the centrepiece of the traditional Easter dinner. But the important question is: how do you make sure the meat is cooked to perfection, ensuring it is crispy on the outside and pink and juicy in the middle? Our Head Chef, Ian Howard, gives us his top tips.

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Recipe: The Perfect Pancakes

Recipes /

Who doesn’t love a pancake? This little treat is so easily versatile – you can have it sweet or savoury, thick and fluffy or paper-thin, doused in syrup or sprinkled lightly with sugar and lemon. The choice is yours.
Ahead of Pancake Day 2022, check out our Head Pastry Chef’s recipes which will guarantee you flippin’ perfect pancakes!

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Recipe: Veganuary Ginger Cake

Recipes /

Are you taking part in Veganuary this year? Good news – our Head Pastry Chef, Sergei Kuzmin, has shared the secrets to making his delicious vegan ginger cake – perfect with your afternoon cup of tea…

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Recipe: Blueberry Pie

Recipes /

Head Pastry Chef, Sergei, has delighted taste buds once again with his truly delicious Blueberry Pie with Lemon Verbena Chantilly Cream, as seen on our Thanksgiving menu this year. You can thank us later!

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THE BAT AT THE ATHENAEUM

Recipe: Zero-waste cocktails

Recipes /

Over the last few years, sustainability and looking after our beautiful planet have become increasingly prominent causes which, as a society, we are being encouraged to support. And what better way to do our bit for Earth than by concocting some delicious, zero-waste cocktails?

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