Galvin at The Athenaeum is the hotel’s award-winning restaurant from Michelin-starred London chefs Chris and Jeff Galvin, together making up one of the UK’s most successful gastronomic brands. The restaurant exemplifies the brothers’ no-fuss, ingredient-led approach to cooking with a distinctly British style.
Our luxurious private Residences are ideal for families, groups and long-term stays. Abundantly spacious, all 18 apartments are fully-serviced with private entrance, fully equipped kitchens, living and dining areas as well as 24 hour In Room Dining for a true home-from- home experience.
Installed in 2009, The Athenaeum’s Living Wall has quickly become a symbol of the hotel. The garden begins at street level and reaches all the way to the 10th floor. It provides a subtle nod to the verdant splendour of Green Park just across the road, as well as being an important haven of biodiversity for London.
From entertaining the elite of Victorian society to welcoming the good and glamorous of Hollywood, The Athenaeum has long been the place to see and be seen. Behind our doors is an intriguing story just waiting to be discovered…
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