Book Now Menu

OR CALL 020 7640 3347

Corpse Reviver

6th October 2017

Ingredients

15ml Kummel

50ml Lemon Juice

25ml Tarquins Gin

20ml Frangelico

15ml Lavender Syrup

2 dashes of lavender bitter

15ml UHT egg white

Method

Dry shake first, shake again with ice, double strain into the Wormwood Double Presidente glass and garnish with an edible flower.

IMG-20171006-WA0000_1507284740217

More in Food and Drink

Meet Giovanni Castorina

Food and Drink / Spotlight /

From serving VIPs to the go-to trends in mixology at the moment – Our Bar Manager, Giovanni Castorina tells us all about his craft.

Read More

Dry Martini Recipe

Food and Drink / Recipes /

Known for the ‘blues’, January isn’t necessarily known for being a happy month. But with our take on dry January, we’ll soon put a stop to that. Whether you opt for our Classic Dry Martini or Dry Dry Martini, pop your glass in the fridge and prepare for a treat!

Read More

What the Galvin brothers will be feasting on this Christmas

Food and Drink /

Want to pull off a meal that will truly impress this Christmas? Here’s some inspiration from Michelin-star chefs, the Galvin brothers.

Read More